Monthly Archives: April 2014
Himalayan Salt
Benefits of Himalayan Salt
Once I discovered the benefits of pink Himalayan salt, I ordered some immediately. I have not been disappointed. I ordered the course grade and have to grind it down in my mortar and pestle. I think the fine would be easier to use both straight from the bag or … Continue Reading ››
Passover Brisket Recipe
Simple Passover Brisket Recipe
Prep Time: 10 minutes
Cook Time: 3 hours
Total Time: 3 hours, 10 minutes
Yield: Serves 8-10
INGREDIENTS
- 2 teaspoons salt
- Freshly ground black pepper
- 1 (5-pound) brisket of beef, shoulder roast of beef, chuck roast, or end … Continue Reading ››